Shannon Diversified

Benefits of a Properly Maintained Kitchen Exhaust System

Owners of commercial kitchens have undoubtedly faced rough economic times over the past few years. Restaurant owners have seen declines in customers and average tickets, event venues have seen decreased attendance and food purchases, and grocery stores ar... Read >

Should My Commercial Hood Cleaner be Certified?

Many managers in charge of a commercial kitchen maintenance program are confused about what to look for in an exhaust hood cleaning company. They understand that a proper cleaning of the kitchen exhaust hoods is essential for preventing fires, but they ar... Read >

Restaurant and Kitchen Exhaust Hood Cleaning Frequency

Many new restaurant owners or commercial kitchen managers struggle to know how often their exhaust hood fans and ducts should be cleaned. Cleaning the exhaust hoods, ducts, fans and filters are not only important but are required by the law under fire co... Read >

Effectively Maintaining a Kitchen Exhaust System

Restaurant owners and managers have a lot of items on their plate; literally and figuratively. They have to ensure they have sufficient inventories of food while reducing spoilage, maintain adequate kitchen staff, and make sure orders are completed in a t... Read >